By La Cuisinière | All Recipes , Comfort Foods
Homemade Slow Cooker Beef Stew This is just one of the many versions of a crock pot beef stew we prepare during the winter months. There are so many version of beef stew, it would take months to prepare them, create a meal around them and sit down to eat what is without a doubt…
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By La Cuisinière | Appetizers
Dim Sum filled with pork have to be my absolute favorite, homemade Chinese dumplings! In fact, I drove all the way to New Jersey to participate in a hands on cooking lesson/group lunch to learn how to make these pork dim sum. We prepared them both steamed and fried. I am still undecided as to […]
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By La Cuisinière | All Recipes , Sandwiches
Cuban Medianoche Sandiwich -Are you ready for some football? I know – it’s not quite time for the Superbowl and football season is winding down. However…it’s never too early to plan for a Super Bowl party. No end zone tickets to the Phoenix game but I will have the best seat in my family room. […]
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By La Cuisinière | All Recipes , Comfort Foods
Country ribs braised in beer then smothered in barbecue sauce are on the menu for dinner. Today the ribs are cooking in what has become my favorite kitchen roaster – a covered roaster like this one. This roaster handles everything from roast chicken, a small leg of lamb, a large number of country ribs […]
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By La Cuisinière | All Recipes
Pork Loin Rack Roast – This weekend, we are celebrating five March birthdays with a group reunion. My sister, daughter and I planned the menu a few weeks ago and each one of the “moms” has been assigned part of the meal. Wondering what I am bringing? Roast pork sandwiches for a small army! It was […]
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By La Cuisinière | World Cuisine Recipes
Teriyaki Pork Dinner is on the menu tonight. It does not often get more frugal than this meal with an easy pork dinner recipe and a slow cooker. While shopping my neighborhood Safeway© supermarket this week, I came across a super deal in the meat case – the case where they stash their value packs. […]
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By La Cuisinière | Comfort Foods , French Country Cuisine Recipes
Pigs feet in white wine – They were a surprise treat for my Maman. In France, [popup_product]Mother’s Day[/popup_product] is celebrated on May 31rst. Pig’s feet simmered in a rich broth for hours on end are not exactly the type of recipe one would prepare during the merry month of May or even someone’s idea of the […]
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By La Cuisinière | Appetizers , French Country Cuisine Recipes
Rillettes de Porc is a popular and hearty appetizer made from a combination of lean and salt pork. Potted meat by any other name, this is not a “deviled ham” spread but it’s as easy as taking your pulled pork recipe one step further to create a French specialty. If you really want to get fancy […]
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By La Cuisinière | All Recipes
Home Style Pork and Beans – Let’s make that pork and beans with Applewood smoked bacon! You might wonder why anyone would be cooking pork and beans in August when the temperature’s rising and a summer storm front is brewing. It is late afternoon, I’m getting hungry and have no clue how to prepare the […]
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By La Cuisinière | Soups
Easy Pork And Cabbage Soup – Time for Peking pork and cabbage soup! Certain soups just scream comfort food during cold winter months. This is one soup that is easy to serve at any time, especially if you love Chinese food. Buy the main course but make this easy Peking pork and cabbage soup. […]
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By La Cuisinière | Veal
I’m making my easy Italian meatloaf recipe! It was the first recipe that came to mind last week when I found a special on ground veal. One of Mom’s signature “entertainment” menus featured veal Marinara as the main dish. Not veal cutlets, but a thick, fork tender patties the size of a small saucer drenched […]
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