By La Cuisinière | All Recipes , Comfort Foods
Homemade Slow Cooker Beef Stew This is just one of the many versions of a crock pot beef stew we prepare during the winter months. There are so many version of beef stew, it would take months to prepare them, create a meal around them and sit down to eat what is without a doubt…
Continue reading....
By La Cuisinière | All Recipes , Appetizers
Bite Size Quiche Lorraine – We’ve shrunk the classic quiche Lorraine into bite size portions and transformed a traditional entrée into finger food! Quiche Lorraine is a savory pie baked in a flaky pie shell. It is filled with meats and cheeses covered in a simple egg custard enriched with heavy cream. Quiche Lorraine Ingredients […]
Continue reading....
By La Cuisinière | All Recipes , Baked Goods
Double Layer Pumpkin Cheesecake Pie – Check out this double layer creamy pie! Some of our favorite baked goodness recipes, including those for pumpkin pie recipes were found in newspapers and magazines and coupon inserts. Over the years, we’ve found dozens of pumpkin pie variations posted by various manufacturers such as Libby’s© or Carnation©. Double […]
Continue reading....
By La Cuisinière | Baked Goods
The Best marbled pound cake is rich and moist. No frosting is required. Imagine my surprise this morning while cleaning out a drawer, when I came across a old recipe for yet another version of pound cake. While our go-to recipe is Uncle Wen’s lemon pound cake, the family would never refuse any baked goods […]
Continue reading....