By La Cuisinière | All Recipes , Appetizers
Bite Size Quiche Lorraine – We’ve shrunk the classic quiche Lorraine into bite size portions and transformed a traditional entrée into finger food! Quiche Lorraine is a savory pie baked in a flaky pie shell. It is filled with meats and cheeses covered in a simple egg custard enriched with heavy cream. Quiche Lorraine Ingredients […]
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By La Cuisinière | All Recipes , Comfort Foods
Homemade Slow Cooker Beef Stew This is just one of the many versions of a crock pot beef stew we prepare during the winter months. There are so many version of beef stew, it would take months to prepare them, create a meal around them and sit down to eat what is without a doubt…
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By La Cuisinière | All Recipes
Homemade Banana Split Cake – A vintage recipe!Remember the Banana Split Cake recipe from the late 70’s? Add classic flavors to a crumb crust and you have a banana split cake! During the late 1970s and early 80s, nearly all food magazines included recipes for quick and often “no-bake” desserts. It became an instant […]
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By La Cuisinière | All Recipes , Baked Goods
Gingerbread Peach Upside Down Cake – Molasses, Spice, And Everything Nice. Without a doubt, gingerbread cake is an old-fashioned dessert welcome on just about any occasion. Not everyone is a fan of molasses but often the easiest dessert – like old fashioned gingerbread – becomes a family favorite. Minutes out of the old bake oven […]
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By La Cuisinière | All Recipes , Side Dishes
Easy Homemade Coleslaw Recipe – Coleslaw definitely started as an acquired taste for me. If I remember correctly, my first sample came with a Kentucky Fried Chicken® dinner. It was sweet and not all that tasty. Up until then, the closest I had ever come to coleslaw was a fennel salad – a favorite side […]
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By La Cuisinière | All Recipes , Baked Goods
Festive Fruitcake Cookies – Quick! You have plenty of time to make these easy festive Christmas cookies with candied fruit for one of the many Holiday parties you will attend during the coming week. Today is not National Cookie Day but we can make cookies anyway! Mini Fruitcake Cookies: Just What The Kids Love. Not! […]
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By La Cuisinière | All Recipes , Baked Goods
Perfectly sized for growing boys, these sausage and cheddar muffins came out of the oven just in time for second breakfast or maybe Elevenses. They are Grandma’s version of Betty Crocker’s Impossible® breakfast muffins using Bisquick®. What would any of us do without a box of Bisquick© on the pantry shelf?? 1 lb Bob Evans® […]
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By La Cuisinière | All Recipes , Seafood
Easy Shrimp Cheese Grits – Shrimp and cheese grits may become a Christmas Eve dinner tradition. With a large green salad as a side dish, this light dinner hit the spot. Contrary to my first “copy cat” version of a shrimp and grits main dish, this time around I decided to add mushrooms to the […]
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By La Cuisinière | All Recipes , Sandwiches
Cuban Medianoche Sandiwich -Are you ready for some football? I know – it’s not quite time for the Superbowl and football season is winding down. However…it’s never too early to plan for a Super Bowl party. No end zone tickets to the Phoenix game but I will have the best seat in my family room. […]
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By La Cuisinière | All Recipes , Comfort Foods
Country ribs braised in beer then smothered in barbecue sauce are on the menu for dinner. Today the ribs are cooking in what has become my favorite kitchen roaster – a covered roaster like this one. This roaster handles everything from roast chicken, a small leg of lamb, a large number of country ribs […]
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By La Cuisinière | All Recipes
Italian Roast Chicken – Deli flavors in a flash! Roast chicken is on the menu for dinner tonight and I’ll prepare a few meals for Mom including a quick and easy Potato and Leek Soup. It’s a “no particular recipe in mind” kind of day but I’ve been on a guilt trip all week thanks to […]
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