Jellied Pigs Feet Recipe: Quick Easy Appetizer
By La Cuisinière | French Country Cuisine Recipes
Jellied Pigs Feet Recipe – Appetizer or first course! This past Saturday, I cooked a pigs feet crock pot recipe to fall-off-the-bone tenderness. The idea was to prepare boneless portions of meat for Mom to coat in mustard, bread and then pan fry to a golden brown. As I deboned the pig’s feet, I thought of […]
Continue reading....