By La Cuisinière | All Recipes , Veal
Veal Lasagna! With mushrooms. It’s the best and most delicate tasting lasagna you will ever taste. Yes! Here is a quick and easy way to make a delicious lasagna using the ground veal I often find in my (and your) neighborhood markets. At close to seven dollars a pound, ground veal is more expensive than the leanest ground […]
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By La Cuisinière | Soups
Easy Pork And Cabbage Soup – Time for Peking pork and cabbage soup! Certain soups just scream comfort food during cold winter months. This is one soup that is easy to serve at any time, especially if you love Chinese food. Buy the main course but make this easy Peking pork and cabbage soup. […]
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By La Cuisinière | Veal
Mushroom Veal Marsala – I have never had classic Veal Marsala at Carmine’s where all their food is prepared family style. It is bound to be the best in Italian cuisine. But! One of my favorite meals at Carrabbas© Italian Grill is their version of Veal Marsala. We love veal dishes – do you? Here […]
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By La Cuisinière | World Cuisine Recipes
Teriyaki Pork Dinner is on the menu tonight. It does not often get more frugal than this meal with an easy pork dinner recipe and a slow cooker. While shopping my neighborhood Safeway© supermarket this week, I came across a super deal in the meat case – the case where they stash their value packs. […]
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By La Cuisinière | Comfort Foods , French Country Cuisine Recipes
Easy Rabbit Stew Recipe – Basically, it’s a simple stew recipe that could easily be made with chicken but do try it with game. The flavors are very distinct. At home, we call it a Civet de Lapin. My great-grandmother was quite the home chef. She could prepare all types of wild game recipes but rabbit was […]
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By La Cuisinière | Comfort Foods
Crock Pot Roast – Well it was a good idea when I added it to the menu last week. The way I had it planned was to prepare the recipe early Saturday morning to cook nearly all day while I went about my errands. Sunday dinner at Mom’s would be easy with the addition of […]
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